Halal Chicken And Rice Recipe

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Halal Chicken And Rice Recipe

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Halal Chicken And Rice Recipe

Halal Chicken and Rice Recipe

Halal Chicken and Rice is a flavorful and satisfying dish often associated with Middle Eastern and Mediterranean cuisine. This recipe features marinated chicken served over fragrant rice, accompanied by a creamy white sauce and a fresh salad. Here’s how to make this delicious and halal-friendly meal at home.


Chicken Marinade

  • 2 pounds of boneless, skinless chicken thighs, cut into bite-sized pieces
  • 1/4 cup of plain yogurt
  • 2 tablespoons of olive oil
  • 4 cloves of garlic, minced
  • 1 teaspoon of ground cumin
  • 1 teaspoon of ground coriander
  • 1 teaspoon of ground turmeric
  • 1 teaspoon of paprika
  • 1 teaspoon of ground black pepper
  • 1 teaspoon of salt
  • Juice of 1 lemon


  • 2 cups of basmati rice, rinsed
  • 3 cups of chicken broth
  • 2 tablespoons of olive oil
  • 1 small onion, finely chopped
  • 2 cloves of garlic, minced
  • 1/2 teaspoon of ground turmeric
  • 1/2 teaspoon of ground cumin
  • 1/2 teaspoon of ground coriander
  • Salt to taste

White Sauce

  • 1/2 cup of mayonnaise
  • 1/2 cup of plain yogurt
  • 2 tablespoons of lemon juice
  • 1 tablespoon of vinegar
  • 1 teaspoon of sugar
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste


  • 1 cucumber, diced
  • 1 large tomato, diced
  • 1/2 red onion, finely chopped
  • 1/4 cup of fresh parsley, chopped
  • Juice of 1 lemon
  • 2 tablespoons of olive oil
  • Salt and pepper to taste


Marinating the Chicken

  1. Prepare the Marinade: In a large bowl, combine yogurt, olive oil, minced garlic, ground cumin, ground coriander, ground turmeric, paprika, ground black pepper, salt, and lemon juice. Mix well.
  2. Marinate the Chicken: Add the chicken pieces to the bowl, ensuring they are well coated with the marinade. Cover and refrigerate for at least 1 hour, preferably overnight for deeper flavor.

Cooking the Rice

  1. Sauté Aromatics: In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until softened and fragrant.
  2. Add Spices and Rice: Stir in the ground turmeric, ground cumin, and ground coriander, cooking for another minute. Add the rinsed basmati rice, stirring to coat it with the spices and oil.
  3. Cook the Rice: Pour in the chicken broth and season with salt. Bring to a boil, then reduce the heat to low, cover, and simmer for about 15-20 minutes until the rice is tender and the liquid is absorbed. Fluff with a fork before serving.

Cooking the Chicken

  1. Cook the Chicken: In a large skillet over medium-high heat, add a bit of olive oil. Cook the marinated chicken pieces in batches, ensuring they are browned and cooked through, about 5-7 minutes per side.

Making the White Sauce

  1. Prepare the Sauce: In a bowl, whisk together the mayonnaise, plain yogurt, lemon juice, vinegar, sugar, garlic powder, salt, and pepper until smooth. Adjust seasoning to taste.

Preparing the Salad

  1. Combine Salad Ingredients: In a mixing bowl, combine the diced cucumber, tomato, red onion, and chopped parsley. Drizzle with lemon juice and olive oil, and season with salt and pepper. Toss well to combine.


  1. Plate the Dish: Serve the cooked chicken over a bed of fragrant rice. Drizzle with the white sauce and add a generous portion of the fresh salad on the side.
  2. Garnish: Optionally, garnish with additional parsley or a sprinkle of paprika for color.

Tips for the Perfect Halal Chicken and Rice

  • Marinate Longer: For the most flavorful chicken, marinate it overnight.
  • Use High-Quality Spices: Fresh, high-quality spices will greatly enhance the flavor of your dish.
  • Customize the Sauce: Adjust the white sauce to your liking by adding more lemon juice or garlic powder for extra tang and flavor.


This Halal Chicken and Rice recipe brings together a medley of rich flavors and textures, making it a delightful meal for any occasion. The tender, spiced chicken paired with fragrant rice and a refreshing salad, all topped with a creamy white sauce, offers a harmonious and satisfying dining experience.