Greek Chicken Recipe Marinade

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Greek Chicken Recipe Marinade

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Greek Chicken Recipe Marinade

Classic Greek Chicken Recipe: A Flavorful Mediterranean Delight

This Greek chicken recipe brings the aromatic and savory flavors of the Mediterranean to your kitchen. Infused with herbs, lemon, and garlic, this dish is simple yet incredibly satisfying, perfect for a family dinner or a special occasion.


  • 4 bone-in, skin-on chicken thighs (you can also use breasts or drumsticks)
  • 1/4 cup olive oil
  • Juice of 1 large lemon
  • 4 cloves garlic, minced
  • 2 tablespoons dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and black pepper to taste
  • 1 lemon, sliced for garnish
  • Fresh parsley or dill, chopped for garnish


  1. Prepare the Marinade:
    • In a large bowl, whisk together olive oil, lemon juice, minced garlic, oregano, thyme, paprika, salt, and pepper.
  2. Marinate the Chicken:
    • Add the chicken pieces to the marinade, ensuring each piece is well coated. Cover the bowl with plastic wrap or place everything in a sealable bag.
    • Refrigerate and let marinate for at least 1 hour, preferably 2-3 hours. For the best flavor, marinate overnight.
  3. Cook the Chicken:
    • Preheat your oven to 375°F (190°C).
    • Arrange the chicken pieces in a single layer in a roasting pan or on a baking sheet. Pour any remaining marinade over the chicken.
    • Bake in the preheated oven for 35-40 minutes or until the chicken is golden brown and cooked through (internal temperature should reach 165°F or 74°C).
  4. Serve:
    • Serve the baked chicken garnished with lemon slices and a sprinkle of fresh parsley or dill.
    • Accompany with sides such as roasted potatoes, a Greek salad, or steamed vegetables.

Tips for Perfect Greek Chicken:

  • Enhance Flavors: Add a sprinkle of crushed red pepper flakes to the marinade if you like a bit of heat.
  • Skin Crispiness: For extra crispy skin, broil the chicken for the last 3-5 minutes of cooking.
  • Marinating Time: The longer you marinate the chicken, the deeper the flavors will be infused. Overnight marination is highly recommended.
  • Serving Suggestions: This dish pairs wonderfully with tzatziki sauce and warm pita bread for a more authentic Greek dining experience.

Greek chicken is not only delicious but also a healthy option, rich in Mediterranean flavors that are sure to impress anyone who tries it. Enjoy this easy-to-make recipe that brings the taste of Greece right to your dinner table!