Grecian Chicken Recipe

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Grecian Chicken Recipe

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Grecian Chicken Recipe

Delicious Grecian Chicken Recipe: A Mediterranean Delight

Grecian chicken, infused with the flavors of the Mediterranean, is a succulent dish that combines simple ingredients like lemon, olive oil, and herbs to create a meal that’s both vibrant and comforting. Here’s a straightforward recipe to bring a taste of Greece to your table.


  • 4 chicken breasts, boneless and skinless
  • 1/4 cup olive oil
  • Juice of 2 lemons
  • 4 cloves garlic, minced
  • 2 teaspoons dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 lemon, sliced for garnish
  • Fresh oregano or parsley, chopped for garnish


  1. Marinate the Chicken:
    • In a mixing bowl, combine olive oil, lemon juice, minced garlic, dried oregano, thyme, salt, and pepper. Whisk together to blend the marinade.
    • Place the chicken breasts in a large resealable plastic bag or a shallow dish. Pour the marinade over the chicken, ensuring all pieces are well coated.
    • Refrigerate and let marinate for at least 1 hour, or for best results, overnight.
  2. Preheat the Oven:
    • Preheat your oven to 375°F (190°C).
  3. Prepare for Baking:
    • Remove the chicken from the marinade and place in a baking dish. Arrange lemon slices over and around the chicken.
  4. Bake the Chicken:
    • Bake in the preheated oven for 25-30 minutes, or until the chicken is thoroughly cooked and the juices run clear. An instant-read thermometer inserted into the center should read at least 165°F (74°C).
  5. Garnish and Serve:
    • Once cooked, remove from the oven and let the chicken rest for a few minutes.
    • Garnish with fresh chopped oregano or parsley before serving.

Tips for Perfect Grecian Chicken:

  • Use Fresh Ingredients: For a more authentic and vibrant flavor, use fresh oregano instead of dried if available.
  • Marinating Time: The longer you marinate the chicken, the more pronounced the flavors will be. Overnight marination is ideal.
  • Serving Suggestions: Serve this dish with a side of Greek salad, roasted potatoes, or over a bed of cooked orzo for a complete meal.

This Grecian chicken recipe is a fantastic way to enjoy the essence of Greek cooking with minimal effort. The marinade imparts a bright and herby flavor that makes this dish a refreshing addition to any meal, especially during warmer months.