Good Stir Fry Recipe Chicken

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Good Stir Fry Recipe Chicken

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Good Stir Fry Recipe Chicken

Savory Chicken Stir Fry: A Quick and Flavorful Recipe

Stir frying is one of the quickest ways to whip up a delicious meal, especially on busy weeknights. This chicken stir fry recipe combines tender pieces of chicken with a vibrant mix of vegetables and a rich sauce that ties it all together. It’s not only quick to make but also highly versatile, allowing you to adjust the ingredients based on what you have on hand.


  • 1 lb (450g) chicken breast, thinly sliced
  • 2 tbsp vegetable oil
  • 1 bell pepper, julienned
  • 1 medium carrot, thinly sliced
  • 1 zucchini, sliced
  • 1 onion, sliced
  • 2 cloves garlic, minced
  • 1 tbsp ginger, minced
  • Soy sauce, to taste
  • 2 tbsp oyster sauce
  • 1 tbsp hoisin sauce
  • 1 tsp sesame oil
  • 1/2 cup chicken broth
  • Cornstarch slurry (1 tbsp cornstarch mixed with 2 tbsp water)
  • Salt and pepper, to taste
  • Green onions and sesame seeds, for garnish


  1. Prepare the Chicken: Season the chicken slices with salt and pepper. In a large skillet or wok, heat the vegetable oil over high heat. Add the chicken and stir fry until it’s browned and cooked through. Remove the chicken from the pan and set aside.
  2. Cook the Vegetables: In the same pan, add a bit more oil if needed. Add the onions, garlic, and ginger, and stir fry for about 1 minute until fragrant. Add the bell pepper, carrot, and zucchini. Stir fry for about 2-3 minutes until the vegetables are just tender.
  3. Combine and Simmer: Return the chicken to the pan with the vegetables. Add soy sauce, oyster sauce, hoisin sauce, and chicken broth. Bring the mixture to a simmer and let cook for a couple of minutes for the flavors to meld.
  4. Thicken the Sauce: Stir in the cornstarch slurry and continue to cook for another minute until the sauce thickens. Drizzle with sesame oil and adjust seasoning with salt and pepper if necessary.
  5. Garnish and Serve: Sprinkle with chopped green onions and sesame seeds before serving. Serve hot over steamed rice or noodles for a complete meal.


This chicken stir fry is a perfect example of how fast and simple it can be to prepare a nutritious and flavorful meal. With the right balance of protein, veggies, and a delicious sauce, you can turn ordinary ingredients into a dish that everyone will love.