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General Tso Chicken Recipes
Discover the Delicious Variety of General Tso’s Chicken Recipes
Introduction
General Tso’s Chicken is a beloved dish in Chinese-American cuisine, known for its irresistible combination of sweet and spicy flavors. This dish consists of crispy, deep-fried chicken pieces coated in a tangy sauce made with hoisin sauce, garlic, ginger, and chili peppers. While the traditional recipe is a favorite, there are numerous variations that cater to different tastes and dietary needs. Below, explore several General Tso’s Chicken recipes that include classic, lighter, and vegetarian options.
Classic General Tso’s Chicken
Ingredients:
- Chicken thighs, cornstarch, eggs, vegetable oil
- Sauce: Chicken broth, soy sauce, sugar, hoisin sauce, garlic, ginger, dried red chilies, rice vinegar, sesame oil
Preparation:
- Coat chicken pieces in cornstarch and dip in beaten eggs.
- Fry in hot oil until crispy.
- Simmer the sauce ingredients and toss the fried chicken until evenly coated.
- Serve with a sprinkle of sesame seeds and green onions.
Lighter General Tso’s Chicken
Ingredients:
- Chicken breast, whole wheat flour, egg whites
- Sauce: Low sodium soy sauce, honey, tomato paste, garlic, ginger, chili flakes
Preparation:
- Dredge chicken in flour and dip in egg whites.
- Bake the chicken at 400°F for 20-25 minutes until crispy.
- Cook the sauce ingredients until thickened, then coat the baked chicken.
- Garnish with spring onions and sesame seeds.
Vegetarian General Tso’s Tofu
Ingredients:
- Firm tofu, cornstarch, vegetable oil
- Sauce: Vegetable broth, soy sauce, maple syrup, hoisin sauce, garlic, ginger, dried red chilies, rice vinegar
Preparation:
- Press and cube tofu, then dust with cornstarch.
- Fry tofu until golden and crispy.
- Prepare the sauce by simmering ingredients, then coat the crispy tofu.
- Top with fresh green onions and sesame seeds.
Gluten-Free General Tso’s Chicken
Ingredients:
- Chicken breast, gluten-free flour, egg
- Sauce: Gluten-free soy sauce, hoisin sauce, sugar, garlic, ginger, chili paste
Preparation:
- Coat chicken in gluten-free flour and egg.
- Fry until crispy.
- Mix the sauce ingredients and simmer, then coat the chicken.
- Serve with rice and steamed broccoli.
Tips for Perfect General Tso’s Chicken
- For extra crispiness, double fry the chicken or tofu before coating with sauce.
- Adjust the level of heat by increasing or reducing the amount of dried red chilies or chili paste.
- Serve with steamed rice or noodles to balance the dish’s rich flavors.
Conclusion
These General Tso’s Chicken recipes showcase the versatility of this popular dish. Whether you’re looking for a traditional taste, a lighter alternative, or a vegetarian option, there’s a General Tso’s recipe for everyone. Try these different versions and find your favorite way to enjoy this classic dish!