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Frozen Chicken Wings Recipe
Delicious and Easy Frozen Chicken Wings Recipes
Chicken wings are a perennial favorite, perfect for game nights, casual dinners, or as a tasty snack. Using frozen chicken wings makes your prep work easy and convenient, allowing for a variety of flavors and cooking methods to suit any taste. Here are three scrumptious recipes to transform your frozen chicken wings into a mouthwatering dish that everyone will love.
Recipe 1: Crispy Baked Buffalo Wings
Ingredients:
- 2 lbs frozen chicken wings
- 1 tablespoon baking powder (aluminum-free)
- 1/2 teaspoon salt
- 1/2 cup buffalo wing sauce
- 2 tablespoons unsalted butter, melted
- Blue cheese or ranch dressing, for serving
- Celery sticks, for serving
Instructions:
- Preheat your oven to 400°F (200°C).
- Pat the frozen chicken wings dry with paper towels. Mix the baking powder and salt in a bowl, then toss the wings in the mixture to coat evenly.
- Arrange the wings on a wire rack set over a baking sheet. Bake for about 45-50 minutes, turning halfway through, until they are golden and crispy.
- In a separate bowl, combine the buffalo wing sauce and melted butter. Toss the baked wings in the sauce until fully coated.
- Serve hot with blue cheese or ranch dressing and celery sticks on the side.
Recipe 2: Honey Garlic Slow Cooker Wings
Ingredients:
- 2 lbs frozen chicken wings
- 1/2 cup honey
- 1/4 cup soy sauce
- 5 cloves garlic, minced
- 1 teaspoon onion powder
- 1 tablespoon sriracha or hot sauce (optional for extra heat)
- Sesame seeds and chopped green onions, for garnish
Instructions:
- Place the frozen chicken wings in the slow cooker.
- In a bowl, whisk together honey, soy sauce, garlic, onion powder, and sriracha if using. Pour over the wings to coat evenly.
- Cover and cook on low for 4-6 hours or on high for about 3 hours, until the wings are cooked through.
- Remove the wings from the slow cooker and place them under the broiler for a few minutes until they become slightly caramelized.
- Garnish with sesame seeds and green onions before serving.
Recipe 3: Air Fryer Lemon Pepper Wings
Ingredients:
- 2 lbs frozen chicken wings
- 1 tablespoon olive oil
- 2 teaspoons lemon pepper seasoning
- Zest of 1 lemon
Instructions:
- Preheat your air fryer to 360°F (182°C).
- Toss the frozen chicken wings with olive oil and lemon pepper seasoning until well-coated.
- Arrange the wings in the air fryer basket in a single layer. Cook for about 25-30 minutes, shaking the basket halfway through, until the wings are fully cooked and crispy.
- Sprinkle lemon zest over the cooked wings and serve immediately.
Conclusion
Each of these recipes offers a different twist on the classic chicken wing, from spicy and tangy to sweet and savory. By starting with frozen wings, you save on prep time without sacrificing flavor. These dishes are sure to be a hit, whether you’re feeding a crowd or just looking for a quick and easy meal solution.