Easy Recipes With Shredded Chicken

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Easy Recipes With Shredded Chicken

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Easy Recipes With Shredded Chicken

Quick and Delicious Shredded Chicken Recipes

Shredded chicken is an incredibly versatile ingredient that can be used in a myriad of dishes. Here are three easy recipes that use shredded chicken to make quick, flavorful meals perfect for any day of the week.

1. Shredded Chicken Tacos

Ingredients:

  • 2 cups shredded chicken
  • 1 packet taco seasoning or your favorite taco spices
  • 1/2 cup water
  • Taco shells or soft tortillas
  • Toppings: shredded lettuce, diced tomatoes, shredded cheese, sour cream, guacamole

Instructions:

  1. Season Chicken: In a skillet over medium heat, combine shredded chicken, taco seasoning, and water. Stir until well combined and heated through.
  2. Prepare Tacos: Warm the taco shells or tortillas in the oven or microwave.
  3. Assemble: Fill taco shells or tortillas with the seasoned chicken and top with lettuce, tomatoes, cheese, sour cream, and guacamole.
  4. Serve: Enjoy your tacos hot with a side of salsa and chips.

2. Shredded Chicken Caesar Salad

Ingredients:

  • 2 cups shredded chicken
  • 6 cups chopped romaine lettuce
  • 1 cup croutons
  • 1/2 cup grated Parmesan cheese
  • Caesar dressing to taste
  • Lemon wedges for serving

Instructions:

  1. Prepare Salad: In a large bowl, toss the romaine lettuce with Caesar dressing until evenly coated.
  2. Add Chicken and Toppings: Add shredded chicken, croutons, and Parmesan cheese to the salad. Toss gently to combine.
  3. Serve: Dish out the salad into bowls, serve with a wedge of lemon on the side.

3. BBQ Chicken Pizza

Ingredients:

  • 1 pre-made pizza crust or flatbread
  • 1/2 cup BBQ sauce
  • 2 cups shredded chicken
  • 1/2 red onion, thinly sliced
  • 1 cup shredded mozzarella cheese
  • Fresh cilantro for garnish

Instructions:

  1. Prep Pizza: Preheat your oven according to the pizza crust package instructions. Spread BBQ sauce evenly over the surface of the crust.
  2. Add Toppings: Distribute the shredded chicken and sliced red onion over the sauce. Sprinkle with shredded mozzarella cheese.
  3. Bake: Bake in the oven according to the crust’s instructions, usually about 10-15 minutes, until the cheese is bubbly and slightly golden.
  4. Garnish and Serve: Once baked, remove from oven, sprinkle fresh cilantro over the top, slice, and serve.

Pro Tips:

  • Seasoning Shredded Chicken: Enhance your shredded chicken by simmering it with a bit of chicken broth and additional spices for more flavor.
  • Making Shredded Chicken: Easily make shredded chicken by cooking chicken breasts in a slow cooker with a little broth until tender, then shredding with forks.
  • Meal Prep: Prepare a large batch of shredded chicken at the start of the week to use in various recipes for quick and easy meal options.

These shredded chicken recipes are not only simple to prepare but also provide tasty and satisfying meals, ensuring that your dinner or lunch is ready in no time!