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Easy Oven Chicken Recipes
Easy Oven Chicken Recipes: Flavorful and Effortless Dinners
Oven-baked chicken is a go-to for easy, delicious dinners that can be prepared with minimal fuss. Here are three diverse oven chicken recipes that offer something for everyone, from savory and herb-infused to sweet and tangy.
1. Garlic Butter Baked Chicken
Ingredients:
- Chicken thighs: 6, bone-in, skin-on
- Butter: 4 tablespoons, melted
- Garlic: 4 cloves, minced
- Lemon juice: 2 tablespoons
- Paprika: 1 teaspoon
- Dried oregano: 1 teaspoon
- Salt and pepper: to taste
- Fresh parsley: chopped, for garnish
Instructions:
- Preheat Oven: Heat your oven to 400°F (200°C).
- Prepare Sauce: In a bowl, mix melted butter, minced garlic, lemon juice, paprika, oregano, salt, and pepper.
- Season Chicken: Place chicken thighs in a baking dish. Pour the garlic butter mixture over the chicken, ensuring each piece is well-coated.
- Bake: Place in the oven and bake for 35-40 minutes, or until the chicken is golden brown and the juices run clear.
- Garnish and Serve: Sprinkle chopped parsley over the baked chicken before serving.
2. Honey Mustard Chicken Breasts
Ingredients:
- Chicken breasts: 4, boneless, skinless
- Honey: 1/3 cup
- Dijon mustard: 1/4 cup
- Olive oil: 2 tablespoons
- Apple cider vinegar: 1 tablespoon
- Garlic powder: 1 teaspoon
- Salt and pepper: to taste
Instructions:
- Preheat Oven: Set your oven to 375°F (190°C).
- Make Honey Mustard Mix: In a bowl, combine honey, Dijon mustard, olive oil, apple cider vinegar, garlic powder, salt, and pepper.
- Marinate Chicken: Coat the chicken breasts in the honey mustard mixture and let them marinate for 15 minutes (if time allows).
- Bake: Arrange the chicken in a baking dish and pour any remaining marinade over the top. Bake for 25-30 minutes, or until the chicken is thoroughly cooked.
- Serve: Serve warm, ideally with a side of steamed vegetables or a fresh salad.
3. Parmesan Crusted Chicken
Ingredients:
- Chicken breasts: 4, boneless, skinless
- Mayonnaise: 1/2 cup
- Parmesan cheese: 1 cup, grated
- Italian seasoning: 1 tablespoon
- Garlic powder: 1 teaspoon
- Salt and pepper: to taste
Instructions:
- Preheat Oven: Heat your oven to 425°F (220°C).
- Prepare Coating: In a bowl, mix mayonnaise, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper.
- Coat Chicken: Spread the Parmesan mixture over each chicken breast, covering the top surface evenly.
- Bake: Place the coated chicken breasts in a baking dish. Bake for 20-25 minutes, or until the topping is golden and crispy, and the chicken is cooked through.
- Serve: Enjoy hot, with a side of roasted potatoes or a crisp green salad.
Conclusion
These easy oven chicken recipes provide quick solutions for any night of the week, each bringing a unique set of flavors to the table, from rich garlic butter to sweet honey mustard and crispy Parmesan crust. Enjoy the simplicity and delicious results of these oven-baked delights.