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Now, let’s dive into Easy Orange Chicken Recipes!
Easy Orange Chicken Recipes: Deliciously Sweet and Tangy
Orange chicken, a beloved dish with its roots in Chinese-American cuisine, combines crispy chicken with a vibrant orange-flavored sauce. Here are three simple recipes to make orange chicken that will satisfy your cravings and bring a burst of citrusy sweetness to your dining table.
1. Classic Orange Chicken
Ingredients:
- Chicken breasts: 2, boneless and skinless, cubed
- Cornstarch: 1/2 cup
- Egg: 1, beaten
- Vegetable oil: for frying
For the sauce:
- Orange juice: 1/2 cup (preferably fresh)
- Orange zest: from 1 orange
- Soy sauce: 2 tablespoons
- Brown sugar: 1/4 cup
- Vinegar: 1 tablespoon (white or apple cider)
- Garlic: 1 clove, minced
- Ginger: 1 teaspoon, minced
- Cornstarch: 1 tablespoon, mixed with 1 tablespoon water
Instructions:
- Prepare Chicken: Dip chicken pieces in beaten egg, then coat with cornstarch.
- Fry Chicken: Heat oil in a deep pan and fry chicken until golden and crispy. Drain on paper towels.
- Make Sauce: Combine orange juice, zest, soy sauce, brown sugar, vinegar, garlic, and ginger in a pan. Simmer until combined. Add cornstarch mixture to thicken.
- Combine: Toss fried chicken in the sauce and serve garnished with additional orange zest.
2. Baked Orange Chicken
Ingredients:
- Chicken thighs: 4, boneless and skinless
- Orange marmalade: 1/2 cup
- BBQ sauce: 1/4 cup
- Soy sauce: 2 tablespoons
Instructions:
- Preheat Oven: To 375°F (190°C).
- Prepare Sauce: Mix marmalade, BBQ sauce, and soy sauce.
- Bake Chicken: Place chicken in a baking dish, pour sauce over, and bake for 25-30 minutes until cooked through.
- Serve: Optionally, broil for 2-3 minutes to caramelize the top.
3. Slow Cooker Orange Chicken
Ingredients:
- Chicken breasts: 3, boneless and skinless
- Orange juice concentrate: 1/3 cup, thawed
- Brown sugar: 3 tablespoons
- Ketchup: 2 tablespoons
- Soy sauce: 1 tablespoon
- Sesame oil: 1 teaspoon
- Garlic: 2 cloves, minced
Instructions:
- Prepare Slow Cooker: Place chicken in the cooker.
- Mix Sauce: Combine orange juice concentrate, brown sugar, ketchup, soy sauce, sesame oil, and garlic. Pour over chicken.
- Cook: Set on low for 6 hours or high for 3 hours.
- Finish: Shred chicken slightly with forks, stir to coat with sauce, and serve.
Conclusion
These easy orange chicken recipes offer something for everyone, whether you prefer the classic fried version, a healthier baked alternative, or the convenience of a slow cooker. Each method delivers the delightful flavors of orange chicken, making it a perfect dish for both weeknight dinners and special occasions.