Easy Honey Chicken Recipe

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Easy Honey Chicken Recipe

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Easy Honey Chicken Recipe

Easy Honey Chicken Recipe: Sweet and Savory Delight

Enjoy the perfect blend of sweetness and savory with this easy honey chicken recipe. Ideal for a quick family dinner or a delightful meal prep option, this dish offers a delicious way to enjoy chicken with a golden, sticky honey glaze that everyone will love.


  • Chicken breasts: 3, boneless and skinless, cut into bite-sized pieces
  • Honey: 1/3 cup
  • Soy sauce: 2 tablespoons
  • Garlic: 3 cloves, minced
  • Ginger: 1 tablespoon, grated
  • Olive oil: 2 tablespoons
  • Cornstarch: 1 tablespoon, dissolved in 2 tablespoons water
  • Salt and pepper: to taste
  • Green onions: for garnish, chopped
  • Sesame seeds: for garnish


  • Large skillet or frying pan
  • Mixing bowl
  • Measuring cups and spoons
  • Whisk
  • Knife and cutting board


1. Prepare the Chicken:

  • Season the chicken pieces with salt and pepper. Heat olive oil in a large skillet over medium-high heat. Add the chicken and cook until it’s golden brown and nearly cooked through, about 6-8 minutes. Remove chicken and set aside.

2. Make the Sauce:

  • In the same skillet, reduce the heat to medium. Add minced garlic and grated ginger, and sauté until fragrant, about 1 minute.
  • Whisk in honey and soy sauce. Add the cornstarch mixture and stir well to combine. Cook until the sauce begins to thicken, about 2-3 minutes.

3. Combine Chicken and Sauce:

  • Return the chicken to the skillet. Toss to coat all the pieces with the honey sauce. Cook for an additional 2-3 minutes, ensuring the chicken is well coated and cooked through.

4. Garnish and Serve:

  • Transfer the honey chicken to a serving dish. Sprinkle chopped green onions and sesame seeds over the top for garnish.
  • Serve hot with steamed rice or vegetables for a balanced meal.

Tips for Perfect Honey Chicken:

  • Cornstarch Slurry: Ensure the cornstarch is fully dissolved in cold water before adding to the skillet to avoid lumps.
  • Control the Heat: Keep the heat at a medium to prevent the garlic and ginger from burning while allowing the sauce to thicken properly.
  • Serving Suggestions: This dish pairs beautifully with jasmine rice, which complements the sweetness of the honey. For a healthier option, serve with brown rice or quinoa.


This easy honey chicken recipe is a wonderful way to enjoy a meal that’s both flavorful and satisfying. With just a few simple ingredients and minimal prep time, you can create a dish that’s sure to impress. Whether it’s a weeknight dinner or a special occasion, this honey chicken will be a hit!