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Easy Fast Chicken Recipes
Easy Fast Chicken Recipes: Quick and Delicious Meals
Introduction
Chicken is the ultimate weeknight dinner ingredient because it cooks quickly and is incredibly versatile. Here are three easy and fast chicken recipes that will get dinner on the table in no time.
1. Spicy Chicken Tacos
Ingredients:
- Chicken breasts: 2, boneless and skinless, thinly sliced
- Taco seasoning: 2 tablespoons
- Olive oil: 1 tablespoon
- Tortillas: 6, flour or corn
- Avocado: 1, sliced
- Red onion: 1 small, finely chopped
- Cilantro: A handful, chopped
- Lime: Cut into wedges
- Salsa: For serving
Instructions:
- Season Chicken: Toss chicken slices with taco seasoning.
- Cook Chicken: Heat olive oil in a skillet over medium-high heat. Add the chicken and cook for about 5-7 minutes until fully cooked and slightly charred.
- Warm Tortillas: Heat tortillas on a dry skillet over medium heat for about 30 seconds on each side.
- Assemble Tacos: Divide cooked chicken among warm tortillas. Top with avocado slices, chopped red onion, and cilantro.
- Serve: Serve with lime wedges and salsa on the side.
2. Lemon Herb Chicken Skillet
Ingredients:
- Chicken thighs: 4, boneless and skinless
- Lemon juice: from 1 lemon
- Garlic: 2 cloves, minced
- Dried herbs (such as thyme and oregano): 1 teaspoon each
- Olive oil: 2 tablespoons
- Salt and pepper: to taste
Instructions:
- Prepare Chicken: Season chicken thighs with salt, pepper, and dried herbs.
- Cook Chicken: Heat olive oil in a skillet over medium-high heat. Add chicken and cook for 6-8 minutes on each side until golden and cooked through.
- Add Flavors: Reduce heat to medium-low. Add garlic and lemon juice to the skillet, cooking for another 2 minutes while spooning the lemon-garlic sauce over the chicken.
- Serve: Serve hot, ideal with a side of steamed vegetables or over a bed of rice.
3. Chicken and Veggie Stir-Fry
Ingredients:
- Chicken breasts: 2, thinly sliced
- Mixed vegetables (broccoli, bell peppers, carrots, snap peas): 4 cups
- Soy sauce: 3 tablespoons
- Honey: 1 tablespoon
- Garlic: 2 cloves, minced
- Ginger: 1 teaspoon, grated
- Sesame oil: 1 tablespoon
Instructions:
- Prep Ingredients: Prepare all ingredients before cooking as this dish comes together quickly.
- Cook Chicken: Heat sesame oil in a large skillet or wok over high heat. Add chicken and stir-fry for about 3-4 minutes until just cooked.
- Add Vegetables: Add garlic, ginger, and vegetables to the skillet. Stir-fry for an additional 5 minutes until the veggies are just tender.
- Add Sauce: Pour soy sauce and honey over the chicken and vegetables. Stir well to coat and cook for another 2 minutes.
- Serve: Serve immediately, perfect over cooked noodles or rice.
Conclusion
These easy and fast chicken recipes are perfect for any night when time is short but you still want a meal that’s satisfying and full of flavor. Each recipe provides a different taste experience, ensuring your weeknight dinners never get boring.