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Easy Crock Pot Recipes Chicken
Easy Crock Pot Chicken Recipes: Simple and Satisfying Meals
Introduction
The crock pot is a valuable kitchen tool for anyone looking to prepare warm, comforting meals with minimal effort. Here are three simple and delightful crock pot chicken recipes that you can set in the morning and enjoy by dinner time.
1. Crock Pot Lemon Garlic Chicken
Ingredients:
- Chicken thighs: 6, bone-in, skin-on
- Garlic: 4 cloves, minced
- Lemon: 2, one juiced and one sliced
- Chicken broth: 1/2 cup
- Dried oregano: 1 teaspoon
- Salt and pepper: to taste
- Butter: 2 tablespoons
Instructions:
- Season Chicken: Season chicken thighs with salt, pepper, and oregano.
- Layer Ingredients: Place minced garlic and butter in the bottom of the crock pot. Add chicken thighs, then pour lemon juice and chicken broth over the top.
- Cook: Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Garnish: Add lemon slices in the last 30 minutes of cooking.
- Serve: Serve with a side of roasted vegetables or over cooked rice.
2. Crock Pot BBQ Chicken
Ingredients:
- Chicken breasts: 4, boneless and skinless
- BBQ sauce: 1 cup
- Brown sugar: 2 tablespoons
- Apple cider vinegar: 1 tablespoon
- Red pepper flakes: 1/2 teaspoon (optional)
Instructions:
- Prepare Sauce: In the crock pot, combine BBQ sauce, brown sugar, vinegar, and red pepper flakes.
- Add Chicken: Nestle chicken breasts into the sauce, turning to coat.
- Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Shred Chicken: Shred the chicken in the sauce before serving.
- Serve: Great on buns for sandwiches or over baked potatoes.
3. Creamy Crock Pot Chicken and Wild Rice
Ingredients:
- Chicken breasts: 3, boneless and skinless
- Wild rice blend: 1 cup, rinsed
- Chicken broth: 3 cups
- Cream of mushroom soup: 1 can (10.5 oz)
- Carrots: 2, diced
- Onions: 1, diced
- Salt and pepper: to taste
Instructions:
- Layer Ingredients: In the crock pot, place wild rice, diced onions, and carrots at the bottom.
- Add Chicken: Place chicken breasts on top of the rice mixture.
- Add Liquids and Season: Pour chicken broth and cream of mushroom soup over the chicken. Season with salt and pepper.
- Cook: Cover and cook on low for 7-8 hours or on high for 4 hours.
- Final Touches: Once cooked, shred the chicken inside the crock pot and stir to mix well.
- Serve: Serve hot, garnished with chopped parsley if desired.
Conclusion
These easy crock pot chicken recipes provide comforting meals with very little prep time, making them ideal for busy days. Whether you’re in the mood for something creamy, tangy, or savory, these dishes will satisfy your cravings and warm your table.