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Easy Chicken Wings Recipe
Easy Chicken Wings Recipe: Oven-Baked Perfection
Introduction
Chicken wings are a beloved party staple and a favorite treat for gatherings or casual dinners. This easy oven-baked chicken wings recipe ensures crispy, juicy wings every time, without the mess of deep-frying.
Ingredients
- Chicken wings: 2 pounds, tips removed, drumettes and flats separated
- Baking powder: 1 tablespoon (not baking soda, as it will give a bitter taste)
- Salt: 1 teaspoon
- Garlic powder: 1 teaspoon
- Paprika: 1 teaspoon (optional, for a bit of smoky flavor)
- Black pepper: ½ teaspoon
Instructions
- Prepare the Wings:
- Pat the chicken wings dry with paper towels. This step is crucial for getting the skin really crispy.
- In a large bowl, combine the baking powder, salt, garlic powder, paprika, and black pepper. Add the chicken wings and toss to coat evenly.
- Refrigerate:
- Place the wings on a wire rack set over a baking sheet lined with aluminum foil. Arrange them in a single layer.
- Refrigerate the wings uncovered for at least an hour, or overnight if possible. This step helps to dry out the skin and improve the crispiness.
- Bake the Wings:
- Preheat your oven to 425°F (220°C).
- Bake the chicken wings in the preheated oven for 20 minutes. Then, flip the wings and continue to bake for another 20 to 25 minutes, or until they are golden brown and crispy.
- Serve:
- Serve the wings hot from the oven. They are delicious on their own or with your favorite dipping sauces like blue cheese dressing, ranch, or a spicy buffalo sauce.
Tips for Perfect Chicken Wings
- Use of Baking Powder: The baking powder reacts with the skin, helping it become crispier as it bakes. Ensure it’s aluminum-free to avoid any metallic taste.
- Dry the Wings: The drier the wings before they go into the oven, the crispier they will be.
- High Heat: Cooking at a high temperature helps to crisp the skin quickly, preventing it from becoming too greasy.
Conclusion
These easy oven-baked chicken wings are perfect for anyone looking for a simple yet delicious approach to homemade wings. With minimal preparation and ingredients, you can create a snack that will delight your taste buds and become a new favorite at all your gatherings.