Looking for Easy Chicken Spaghetti Recipe? Not only do we offer Easy Chicken Spaghetti Recipe, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.
At Chicken-Recipes.info, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.
Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.
Now, let’s dive into Easy Chicken Spaghetti Recipe!
Easy Chicken Spaghetti Recipe
Easy Chicken Spaghetti Recipe: Quick and Comforting
Introduction
Chicken spaghetti is a hearty and comforting dish that combines tender chicken with creamy sauce and pasta. This easy recipe is perfect for a satisfying family dinner and comes together quickly, making it ideal for busy weeknights.
Ingredients
- Chicken breasts: 2, boneless and skinless
- Spaghetti: 1 pound
- Olive oil: 2 tablespoons
- Garlic: 2 cloves, minced
- Onion: 1, chopped
- Bell pepper: 1, chopped
- Canned diced tomatoes: 1 can (14.5 ounces)
- Cream of mushroom soup: 1 can (10.5 ounces)
- Chicken broth: 1 cup
- Cheddar cheese: 1 cup, shredded
- Salt and pepper: To taste
- Parsley: Chopped, for garnish
Instructions
- Cook the Chicken:
- Boil the chicken breasts in a pot of water until fully cooked, about 15-20 minutes. Remove from water, allow to cool, and then shred or chop into bite-sized pieces.
- Prepare the Pasta:
- Cook spaghetti according to package instructions until al dente. Drain and set aside.
- Sauté Vegetables:
- In a large skillet, heat olive oil over medium heat. Add the chopped onion, bell pepper, and minced garlic. Sauté until the vegetables are softened, about 5 minutes.
- Combine Ingredients:
- Add the diced tomatoes (with juice), cream of mushroom soup, and chicken broth to the skillet. Stir to combine and bring to a simmer.
- Add the shredded chicken to the sauce, mixing well. Season with salt and pepper to taste.
- Mix with Spaghetti:
- Add the cooked spaghetti to the skillet. Toss well to ensure the pasta is evenly coated with the sauce.
- Sprinkle shredded cheddar cheese over the top and let it melt into the hot pasta, or stir it through to create a creamy texture.
- Serve:
- Once everything is heated through and the cheese is melted, remove from heat.
- Garnish with chopped parsley before serving.
Tips for the Perfect Chicken Spaghetti
- Cheese Varieties: Experiment with different types of cheese for added flavor, such as mozzarella or a blend of Italian cheeses.
- Adding Heat: For a spicy kick, include a pinch of red pepper flakes or diced jalapeños while sautéing the vegetables.
- Creaminess: For an extra creamy texture, you can add a splash of heavy cream or sour cream to the sauce.
Conclusion
This easy chicken spaghetti recipe is a great way to bring a comforting and filling meal to the table with minimal fuss. It’s versatile, allowing for various tweaks to suit your taste preferences, and is sure to be a hit with the entire family.