Looking for Easy Chicken Skillet Recipes? Not only do we offer Easy Chicken Skillet Recipes, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.
At Chicken-Recipes.info, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.
Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.
Now, let’s dive into Easy Chicken Skillet Recipes!
Easy Chicken Skillet Recipes
Easy Chicken Skillet Recipes: Quick and Delicious Dinners
Introduction
Cooking with a skillet is one of the simplest ways to make a meal, and when combined with chicken, it ensures a delicious dinner that’s ready in no time. Here are three easy chicken skillet recipes that are perfect for busy weeknights.
1. Skillet Chicken Parmesan
Ingredients:
- Chicken breasts: 2, boneless and skinless, pounded to even thickness
- Salt and pepper: To taste
- Olive oil: 2 tablespoons
- Marinara sauce: 1 cup
- Mozzarella cheese: 1/2 cup, shredded
- Parmesan cheese: 1/4 cup, grated
- Basil: Fresh, chopped for garnish
- Spaghetti: Cooked, for serving (optional)
Instructions:
- Season and Cook Chicken: Season the chicken breasts with salt and pepper. Heat olive oil in a large skillet over medium heat. Add chicken and cook until golden on each side, about 3-4 minutes per side.
- Add Sauce and Cheese: Pour marinara sauce over the chicken. Sprinkle mozzarella and Parmesan cheese on top.
- Simmer: Cover the skillet and let simmer for about 5 minutes or until the cheese is melted and the chicken is cooked through.
- Serve: Garnish with fresh basil and serve over cooked spaghetti if desired.
2. Lemon Garlic Chicken Skillet
Ingredients:
- Chicken thighs: 4, bone-in, skin-on
- Garlic: 3 cloves, minced
- Chicken broth: 1/2 cup
- Lemon juice: From 1 lemon
- Butter: 2 tablespoons
- Parsley: Chopped, for garnish
- Salt and pepper: To taste
Instructions:
- Brown the Chicken: Season the chicken with salt and pepper. In a skillet over medium-high heat, melt butter and add chicken, skin-side down. Cook until the skin is crispy, about 7 minutes. Flip and cook for another 5 minutes.
- Add Garlic and Liquids: Add minced garlic around the chicken. Cook until fragrant, about 1 minute. Add chicken broth and lemon juice.
- Simmer: Reduce heat to low and simmer for 15-20 minutes, until the chicken is fully cooked.
- Serve: Garnish with chopped parsley and serve hot.
3. Creamy Mushroom Chicken Skillet
Ingredients:
- Chicken breasts: 2, boneless and skinless
- Mushrooms: 1 cup, sliced
- Onion: 1, finely chopped
- Garlic: 1 clove, minced
- Heavy cream: 1/2 cup
- Parmesan cheese: 1/4 cup, grated
- Thyme: 1 teaspoon, dried
- Salt and pepper: To taste
- Olive oil: 2 tablespoons
Instructions:
- Cook Chicken and Vegetables: Heat olive oil in a skillet over medium heat. Add chicken and season with salt and pepper. Cook until golden and nearly done. Remove and set aside. In the same skillet, add onions and mushrooms. Cook until softened.
- Make Sauce: Add garlic and thyme, cooking until fragrant. Stir in heavy cream and Parmesan cheese. Bring to a simmer.
- Combine and Finish: Return chicken to the skillet. Let simmer in the sauce for about 5 minutes, or until the chicken is cooked through and the sauce has thickened.
- Serve: Check for seasoning and serve hot.
Conclusion
These chicken skillet recipes are not only quick and easy to prepare but also packed with flavors that will satisfy your entire family. Each dish can be served as is or paired with a side of vegetables or grains for a complete meal.