Easy Chicken Parm Recipe

Looking for Easy Chicken Parm Recipe? Not only do we offer Easy Chicken Parm Recipe, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.

At Chicken-Recipes.info, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.

Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.

Now, let’s dive into Easy Chicken Parm Recipe!

Easy Chicken Parm Recipe

Cornish Hens
Ground Chicken
Chicken Sausage
Chicken Tenders
Chicken Salad
Fried Chicken
Chicken Breasts
Chicken Legs
Chicken Thighs
Whole Chicken
Chicken Wings
Baked And Roasted Chicken
Chicken Appetizers
BBQ & Grilled Chicken
Gourmet Chicken Main Dishes
Slow Cooker Chicken Main Dishes
Healthy Chicken Main Dishes
Chicken Main Dishes
Chicken Sandwiches
Chicken Pie
Chicken Stir-Fry
Chicken Chili
Chicken Soup
Chicken Stew

Easy Chicken Parm Recipe

Easy Chicken Parmesan Recipe


Chicken Parmesan, a beloved Italian-American classic, combines crispy breaded chicken, tangy tomato sauce, and melty cheese in a delicious and satisfying dish. This easy recipe simplifies the process, making it perfect for a comforting weeknight dinner that the whole family will enjoy.


To make this Chicken Parmesan, you’ll need:

  • Chicken Breasts: 2 large, boneless and skinless, halved horizontally to make 4 fillets
  • All-Purpose Flour: 1 cup, for dredging
  • Eggs: 2, beaten
  • Breadcrumbs: 1 cup, ideally Italian seasoned
  • Parmesan Cheese: 1/2 cup, grated
  • Mozzarella Cheese: 1 cup, shredded
  • Marinara Sauce: 2 cups, homemade or store-bought
  • Olive Oil: For frying
  • Salt and Pepper: To taste
  • Fresh Basil: For garnish


  1. Prep the Chicken:
    • Season the chicken fillets with salt and pepper. Dredge in flour, dip into beaten eggs, and then coat with a mixture of breadcrumbs and half of the grated Parmesan cheese.
  2. Cook the Chicken:
    • In a large skillet, heat olive oil over medium-high heat. Fry the breaded chicken fillets until golden brown on both sides and cooked through, about 3-4 minutes per side. Remove from the skillet and drain on paper towels.
  3. Assemble the Dish:
    • Preheat your oven to 400°F (200°C). In a baking dish, spread a thin layer of marinara sauce. Place the fried chicken fillets over the sauce. Spoon more marinara sauce over each fillet, then sprinkle with mozzarella and the remaining Parmesan cheese.
  4. Bake:
    • Place the baking dish in the oven and bake until the cheese is bubbly and golden, about 20-25 minutes.
  5. Garnish and Serve:
    • Garnish with fresh basil leaves before serving. Serve hot with a side of pasta, a fresh salad, or garlic bread.

Tips for Perfect Chicken Parmesan

  • Cheese Choice: For best results, use high-quality mozzarella and Parmesan cheese. Fresh mozzarella can also be used for a more authentic taste.
  • Sauce Options: While marinara is traditional, feel free to experiment with other tomato-based sauces like arrabbiata for a spicy kick.
  • Serving Suggestions: Chicken Parmesan pairs wonderfully with spaghetti, but you can serve it with any pasta of your choice. Drizzle some olive oil and sprinkle Parmesan over the pasta for extra flavor.
  • Making Ahead: You can prepare the breaded chicken ahead of time and refrigerate until ready to bake, making your dinner preparation even quicker.


This easy Chicken Parmesan recipe is perfect for anyone looking to enjoy a hearty, flavorful meal without spending hours in the kitchen. With its golden, crispy coating, tangy tomato sauce, and gooey cheese topping, it’s sure to become a new favorite in your dinner rotation.