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Easy Chicken Breast Recipes For Dinner
Easy Chicken Breast Dinner Recipes for Every Night of the Week
Introduction
Chicken breast is a dinner staple known for its versatility and health benefits. Here are four easy chicken breast recipes that are perfect for quick weeknight meals. Each recipe offers a different flavor profile, ensuring you’ll never get bored with your dinner options.
1. Pan-Seared Chicken Breast with Cream Sauce
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1/2 cup chicken broth
- 1/4 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instructions:
- Season Chicken: Season the chicken breasts with salt and pepper.
- Cook Chicken: Heat olive oil in a large skillet over medium-high heat. Add chicken breasts and cook for 5-7 minutes on each side until golden and cooked through. Remove chicken and set aside.
- Make Sauce: In the same skillet, add garlic and sauté for about 1 minute. Add chicken broth and thyme, bringing to a boil. Reduce heat and stir in heavy cream, simmering until the sauce thickens slightly.
- Serve: Return the chicken to the skillet and coat with the cream sauce. Serve with steamed vegetables or over pasta.
2. Honey Mustard Baked Chicken Breast
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/3 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions:
- Preheat Oven: Preheat your oven to 375°F (190°C).
- Prepare Marinade: In a bowl, whisk together honey, Dijon mustard, olive oil, and apple cider vinegar.
- Marinate Chicken: Season the chicken breasts with salt and pepper, place in a baking dish, and pour the marinade over them.
- Bake: Bake for 25-30 minutes, or until the chicken is fully cooked.
- Serve: Serve the chicken with a side of roasted potatoes or a green salad.
3. Garlic Lemon Chicken Breast
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 cloves garlic, minced
- Juice of 1 lemon
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions:
- Marinate Chicken: In a bowl, combine garlic, lemon juice, olive oil, paprika, salt, and pepper. Add chicken breasts and marinate for at least 30 minutes.
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Bake Chicken: Place the chicken breasts and marinade in a baking dish. Bake for 20-25 minutes, or until the chicken is cooked through.
- Serve: Serve hot with a side of quinoa and steamed broccoli.
4. Spicy Chicken Breast Stir-Fry
Ingredients:
- 4 boneless, skinless chicken breasts, thinly sliced
- 2 cups mixed bell peppers, sliced
- 1 onion, sliced
- 2 tablespoons soy sauce
- 1 tablespoon chili sauce
- 2 tablespoons vegetable oil
- Salt and pepper to taste
Instructions:
- Cook Chicken: Heat vegetable oil in a large skillet or wok over high heat. Add chicken slices and stir-fry until they start to brown.
- Add Vegetables: Add sliced bell peppers and onion to the skillet. Continue to stir-fry until the vegetables are just tender.
- Season: Pour in soy sauce and chili sauce. Stir well to combine all ingredients.
- Serve: Serve immediately over steamed rice or noodles.
Conclusion
These easy chicken breast recipes provide quick, nutritious, and delicious options for your dinner rotation. Whether you’re in the mood for something creamy, tangy, or spicy, these recipes are sure to satisfy your palate and fit into your busy schedule.