Easy Chicken Bake Recipe

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Easy Chicken Bake Recipe

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Easy Chicken Bake Recipe

Easy Chicken Bake Recipe

Introduction

Looking for a hassle-free dinner option that’s both delicious and satisfying? This easy chicken bake recipe fits the bill perfectly, combining tender chicken breasts with a flavorful blend of ingredients for a one-dish meal that’s sure to please everyone at the table.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup sour cream or plain Greek yogurt
  • 1 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp seasoned salt
  • 1/2 tsp black pepper
  • 2 cups frozen mixed vegetables (like carrots, peas, and corn), thawed
  • 1 cup bread crumbs
  • 2 tbsp olive oil or melted butter
  • Fresh parsley, chopped (for garnish)

Instructions

Preparing the Dish:

  1. Preheat Oven: Start by heating your oven to 375°F (190°C), ensuring it reaches the right temperature for a perfect bake.
  2. Prepare Chicken: Lay the chicken breasts in a single layer in a greased baking dish. Season them lightly with salt and pepper to taste.

Making the Sauce:

  1. Mix the Ingredients: In a bowl, combine sour cream (or Greek yogurt), half of the grated Parmesan, garlic powder, seasoned salt, and black pepper. Spread this mixture evenly over the chicken breasts.
  2. Add Vegetables: Scatter the thawed mixed vegetables around the chicken in the dish.

Topping:

  1. Prepare the Topping: In another small bowl, mix the bread crumbs with the remaining Parmesan cheese and olive oil (or melted butter). Sprinkle this breadcrumb mixture over the chicken and vegetables.
  2. Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the chicken is thoroughly cooked (internal temperature should reach 165°F) and the topping is golden and crispy.

Serving:

  1. Garnish and Serve: Once baked, let the dish cool slightly before garnishing with chopped fresh parsley. Serve warm.

Tips for a Perfect Chicken Bake

  • Juicy Chicken: To keep the chicken moist and flavorful, avoid overcooking. Checking the internal temperature helps prevent drying out the meat.
  • Variations: Feel free to add different vegetables according to preference or seasonality. Broccoli, bell peppers, and zucchini make excellent additions.
  • Creamier Texture: For a creamier sauce, you can add a splash of milk or cream to the sour cream mixture.
  • Cheese Varieties: Experiment with different cheeses for the topping, such as mozzarella for a stringy texture or a sharp cheddar for more bite.

Conclusion

This easy chicken bake is the perfect recipe for busy weeknights, offering a nutritious and complete meal with minimal prep and cleanup. It’s versatile, allowing for various modifications to suit your taste preferences and dietary needs, making it a reliable favorite for family dinners.