Looking for Easy Chicken And Rice Recipes? Not only do we offer Easy Chicken And Rice Recipes, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.
At Chicken-Recipes.info, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.
Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.
Now, let’s dive into Easy Chicken And Rice Recipes!
Easy Chicken And Rice Recipes
Easy Chicken and Rice Recipes: Flavorful Dinners Made Simple
Chicken and rice is a classic combination that spans cultures and cuisines, offering endless variations to explore. Below are easy chicken and rice recipes that are perfect for any night of the week. These dishes pack a punch of flavor with minimal ingredients and are sure to please any palate.
Creamy Parmesan Chicken and Rice
Ingredients:
- 1 lb chicken breast, cubed
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 cup uncooked rice
- 2 cups chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Fresh parsley, chopped (for garnish)
Instructions:
- Cook Chicken: In a large skillet, heat olive oil over medium-high heat. Season chicken with salt and pepper, then add to the skillet. Cook until golden and no longer pink inside. Remove and set aside.
- Cook Rice: In the same skillet, add rice and chicken broth. Bring to a boil, then reduce heat and simmer, covered, until rice is tender, about 18 minutes.
- Combine: Stir in heavy cream, Parmesan, garlic powder, and onion powder. Return chicken to the skillet. Cook on low heat until everything is heated through and cheese is melted.
- Garnish and Serve: Garnish with fresh parsley before serving.
Lemon Herb Chicken and Rice
Ingredients:
- 4 chicken thighs, bone-in and skin-on
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 1 cup rice
- 2 cups chicken broth
- 1 lemon, zested and juiced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
Instructions:
- Prep Chicken: Season chicken thighs with salt, pepper, lemon zest, and herbs.
- Brown Chicken: In a deep skillet or pot, heat olive oil over medium heat. Add chicken, skin-side down, and cook until browned. Flip and cook the other side. Remove and set aside.
- Cook Rice: In the same pot, add rice and chicken broth. Scrape the bottom to deglaze. Bring to a boil.
- Bake: Place chicken thighs on top of the rice. Cover and bake in a preheated oven at 375°F (190°C) for 35 minutes, or until rice is tender and chicken is cooked through.
- Finish: Squeeze lemon juice over the cooked dish before serving.
Tips for Perfect Chicken and Rice:
- Rice Cooking: For best results, follow the package instructions on your rice to ensure it’s perfectly cooked.
- Flavor Variations: Feel free to experiment with spices and herbs. Each variation can bring a whole new flavor profile to your dish.
- Resting Time: Let the dish rest for a few minutes after cooking. This allows the flavors to meld together more harmoniously.
These easy chicken and rice recipes are not only a testament to the versatility of these ingredients but also to the fact that delicious meals don’t have to be complicated. Whether you’re in the mood for something creamy and comforting or light and zesty, there’s a chicken and rice dish that’s sure to satisfy.