Easy Chicken And Gravy Recipe

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Easy Chicken And Gravy Recipe

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Easy Chicken And Gravy Recipe

Easy Chicken and Gravy Recipe: A Comfort Food Classic

Dive into the heartwarming flavors of home with this easy chicken and gravy recipe. It’s a simple, no-fuss dish that brings the comfort of a homemade meal to your table without the need for complicated ingredients or hours in the kitchen. Whether you’re gathering the family for a cozy dinner or needing a comforting meal after a long day, this recipe promises deliciousness with every bite.


  • Chicken:
    • 4 boneless, skinless chicken breasts or thighs
    • Salt and pepper, to taste
    • 2 tablespoons olive oil or unsalted butter
  • Gravy:
    • 2 tablespoons unsalted butter
    • 2 tablespoons all-purpose flour
    • 2 cups chicken broth
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder
    • Salt and pepper, to taste
    • Optional: 1/4 cup heavy cream for creamier gravy


  1. Prepare the Chicken:
    • Season chicken pieces generously with salt and pepper.
    • In a large skillet, heat olive oil or butter over medium-high heat. Add chicken to the skillet and cook until golden brown and cooked through, about 6-7 minutes per side, depending on thickness. Remove chicken from skillet and set aside.
  2. Make the Gravy:
    • In the same skillet, melt 2 tablespoons of butter over medium heat. Sprinkle in the flour and whisk continuously for about 1 minute to cook off the raw flour taste.
    • Gradually pour in the chicken broth while whisking constantly to avoid lumps. Add garlic powder, onion powder, salt, and pepper. Continue to whisk until the gravy thickens, about 4-5 minutes. For a creamier gravy, stir in the heavy cream at this stage.
  3. Combine and Serve:
    • Return the cooked chicken to the skillet, spooning the gravy over the chicken to coat well. Simmer for an additional 2-3 minutes to ensure the chicken is heated through and infused with gravy flavors.
    • Taste and adjust seasoning if necessary. Serve hot with your choice of sides like mashed potatoes, rice, or steamed vegetables.

Tips for the Perfect Dish:

  • Chicken: For an even quicker version, use pre-cooked chicken or leftovers. Simply heat through in the gravy.
  • Flavor Variations: Feel free to add mushrooms, diced onions, or herbs like thyme and rosemary to the gravy for extra flavor.
  • Serving Suggestions: This dish pairs wonderfully with creamy mashed potatoes, fluffy rice, or your favorite steamed greens.

This easy chicken and gravy recipe is the epitome of comfort food, offering a tender, flavorful meal that feels like a warm hug. It’s perfect for those nights when you crave something hearty yet simple, proving that delicious doesn’t have to be complicated.