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Chicken And Gnocchi Soup Recipe From Olive Garden
Olive Garden’s Chicken and Gnocchi Soup is a creamy, comforting dish that has won over the hearts of many with its rich flavors and hearty ingredients. While I can’t provide an exact recipe from Olive Garden, I can guide you through creating a similar version at home. This soup combines tender chicken, soft gnocchi, and a variety of vegetables in a creamy broth, topped with fresh spinach and a hint of nutmeg for a finish that’s both warming and satisfying.
Homemade Chicken and Gnocchi Soup
Ingredients:
- 1 tablespoon olive oil
- 1 small onion, chopped
- 3 cloves garlic, minced
- 1/2 cup carrots, diced
- 1/2 cup celery, diced
- 1 pound chicken breast, cooked and shredded
- 4 cups chicken broth
- Salt and pepper, to taste
- 1 teaspoon thyme
- 1 cup heavy cream
- 1 pound potato gnocchi
- 2 cups fresh baby spinach
- A pinch of grated nutmeg
- 1/2 cup grated Parmesan cheese (optional, for serving)
Instructions:
- Sauté Vegetables:
- Heat olive oil in a large pot over medium heat. Add the onion, garlic, carrots, and celery. Sauté until the vegetables are softened, about 5 minutes.
- Add Chicken and Broth:
- To the pot, add the shredded chicken and chicken broth. Season with salt, pepper, and thyme. Bring to a simmer and let cook for about 10 minutes to blend the flavors.
- Cream and Gnocchi:
- Stir in the heavy cream and bring back to a simmer. Add the gnocchi to the pot and cook according to the package instructions, usually about 3-4 minutes, or until they float to the top and are cooked through.
- Finish with Spinach:
- Add the baby spinach and a pinch of nutmeg to the soup, stirring until the spinach wilts. This should take about 1-2 minutes.
- Serve:
- Taste and adjust seasoning if necessary. Serve hot, garnished with grated Parmesan cheese if desired.
Creating this Chicken and Gnocchi Soup at home brings the warmth and comfort of Olive Garden’s beloved dish to your table. It’s perfect for chilly evenings or whenever you’re in the mood for a bowl of creamy, satisfying soup. The combination of tender chicken, pillowy gnocchi, and the richness of the cream-based broth makes this a dish that’s sure to be requested time and again.