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Chicken And Garlic Recipes
Chicken and garlic pair beautifully in a variety of dishes, creating a flavor profile that’s both rich and comforting. Here’s a recipe for Garlic Butter Chicken that’s easy to make and absolutely delicious. This dish combines the savory taste of chicken with the aromatic punch of garlic, all brought together with a buttery sauce that’s perfect for serving over your favorite side.
Garlic Butter Chicken
Ingredients:
- For the Chicken:
- 4 boneless, skinless chicken breasts or thighs
- Salt and pepper, to taste
- 1 teaspoon paprika
- 2 tablespoons olive oil
- For the Garlic Butter Sauce:
- 6 tablespoons unsalted butter
- 6 cloves garlic, minced
- 1/2 cup chicken broth
- Juice of 1 lemon
- 1 teaspoon dried thyme or rosemary (or herbs of your choice)
- Additional salt and pepper, to taste
- For Serving:
- Fresh parsley, chopped for garnish
- Lemon slices, for garnish
- Your choice of side: mashed potatoes, rice, or steamed vegetables
Instructions:
- Prepare the Chicken:
- Season the chicken breasts or thighs on both sides with salt, pepper, and paprika.
- Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook until golden brown on both sides and cooked through, about 6-8 minutes per side, depending on thickness. Remove the chicken from the skillet and set aside.
- Make the Garlic Butter Sauce:
- In the same skillet, reduce the heat to medium and add the butter. Once melted, add the minced garlic and sauté until fragrant, about 1-2 minutes.
- Pour in the chicken broth and lemon juice, scraping up any browned bits from the bottom of the pan. Add the herbs, and simmer the sauce for 3-4 minutes until it begins to thicken slightly. Season with additional salt and pepper, to taste.
- Combine and Serve:
- Return the chicken to the skillet, spooning the garlic butter sauce over the pieces to coat them well. Cook for an additional 1-2 minutes to ensure the chicken is heated through and soaked with flavor.
- Serve the garlic butter chicken hot, garnished with chopped parsley and lemon slices on the side. Pair with your chosen side for a complete meal.
This Garlic Butter Chicken recipe is perfect for those evenings when you’re craving something hearty yet simple to make. The garlic-infused butter sauce not only enhances the flavor of the chicken but also serves as a delicious accompaniment to whatever side you choose to serve it with. Whether it’s a weeknight dinner or a special occasion, this dish is sure to impress.