Chicken And Bacon Dishes Recipes

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Chicken And Bacon Dishes Recipes

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Chicken And Bacon Dishes Recipes

Chicken and Bacon Wrapped Asparagus


Elevate your dinner game with this exquisite Chicken and Bacon Wrapped Asparagus recipe. This dish cleverly combines the savory goodness of bacon with the subtle flavors of chicken and the earthy notes of asparagus, all wrapped up into one delicious bundle. Perfect for a special occasion or a fancy weeknight dinner, it’s a recipe that impresses without requiring hours in the kitchen.


  • 4 chicken breasts, thinly sliced or pounded thin
  • Salt and freshly ground black pepper, to taste
  • 12 asparagus spears, trimmed
  • 8 slices of bacon
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 cup grated Parmesan cheese
  • Fresh parsley, chopped, for garnish


Preparing the Chicken and Asparagus:

  1. Season Chicken: Season both sides of the chicken breasts with salt, pepper, garlic powder, and smoked paprika.
  2. Prepare Asparagus: Blanch the asparagus spears in boiling water for 2-3 minutes, then immediately plunge them into ice water to stop the cooking process. This ensures they’re bright green and slightly tender.
  3. Wrap: Lay a chicken breast flat on a cutting board. Place 3 asparagus spears at one end and roll the chicken around them. Wrap a slice of bacon around each chicken roll to secure it. Repeat with the remaining chicken, asparagus, and bacon. Sprinkle the outside with grated Parmesan cheese.


  1. Preheat Oven: Preheat your oven to 400°F (200°C).
  2. Sear: Heat olive oil in a large oven-proof skillet over medium-high heat. Sear the chicken and bacon wraps on all sides until the bacon is crisp, about 2-3 minutes per side.
  3. Bake: Transfer the skillet to the oven and bake for 15-20 minutes, or until the chicken is thoroughly cooked.
  4. Garnish: Sprinkle with fresh parsley before serving.

Serving Suggestions:

  • Side Dishes: These Chicken and Bacon Wrapped Asparagus bundles pair beautifully with a light salad, roasted potatoes, or a simple quinoa pilaf.
  • Sauces: Serve with a side of Dijon mustard, hollandaise sauce, or a balsamic reduction for an extra flavor boost.


Chicken and Bacon Wrapped Asparagus is a dish that promises elegance without complexity. Its blend of flavors and textures—crispy bacon, tender chicken, and crunchy asparagus—makes it a hit for any occasion. Whether you’re hosting a dinner party or simply want to treat yourself to a delicious and nutritious meal, this recipe delivers satisfaction in every bite.