Chicken Alfredo Recipe Olive Garden

Looking for Chicken Alfredo Recipe Olive Garden? Not only do we offer Chicken Alfredo Recipe Olive Garden, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.

At, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.

Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.

Now, let’s dive into Chicken Alfredo Recipe Olive Garden!

Chicken Alfredo Recipe Olive Garden

Cornish Hens
Ground Chicken
Chicken Sausage
Chicken Tenders
Chicken Salad
Fried Chicken
Chicken Breasts
Chicken Legs
Chicken Thighs
Whole Chicken
Chicken Wings
Baked And Roasted Chicken
Chicken Appetizers
BBQ & Grilled Chicken
Gourmet Chicken Main Dishes
Slow Cooker Chicken Main Dishes
Healthy Chicken Main Dishes
Chicken Main Dishes
Chicken Sandwiches
Chicken Pie
Chicken Stir-Fry
Chicken Chili
Chicken Soup
Chicken Stew

Chicken Alfredo Recipe Olive Garden

Olive Garden’s Chicken Alfredo is a dish that has captured the hearts of many with its creamy sauce, tender chicken, and perfectly cooked pasta. While the exact recipe is a closely guarded secret, creating a similar dish at home is entirely possible with a bit of culinary creativity. Here’s a recipe inspired by Olive Garden’s beloved Chicken Alfredo, designed to bring the flavors of the restaurant to your kitchen.


  • For the Chicken:
    • 2 boneless, skinless chicken breasts
    • Salt and pepper, to taste
    • 2 tablespoons olive oil
    • 1 teaspoon garlic powder
    • 1 teaspoon Italian seasoning
  • For the Alfredo Sauce:
    • 1 pint heavy cream
    • 1 stick unsalted butter
    • 2 cups freshly grated Parmesan cheese
    • Salt and pepper, to taste
    • 1 teaspoon garlic powder
  • Additional:
    • 1 pound fettuccine pasta
    • Fresh parsley, chopped (for garnish)
    • Extra Parmesan cheese (for serving)


1. Prepare the Chicken:

  • Season chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
  • In a skillet over medium heat, heat olive oil. Add chicken and cook until golden brown on both sides and no longer pink in the center (about 5-7 minutes per side). Remove from skillet and set aside to rest.

2. Cook the Pasta:

  • Cook fettuccine pasta according to package instructions in a large pot of salted boiling water. Drain and set aside.

3. Make the Alfredo Sauce:

  • In the same skillet used for chicken, melt butter over medium heat. Add heavy cream and whisk to combine.
  • Bring to a simmer, then reduce heat to low. Gradually add grated Parmesan cheese, stirring continuously until the sauce thickens. Season with salt, pepper, and garlic powder.
  • Once the sauce has reached your desired thickness, remove from heat.

4. Combine:

  • Slice the rested chicken into strips. Add the cooked pasta and chicken to the skillet with the Alfredo sauce, tossing to ensure the pasta is well coated.

5. Serve:

  • Serve hot, garnished with chopped parsley and additional Parmesan cheese on top.

Tips for the Perfect Chicken Alfredo:

  • Fresh Parmesan: Use freshly grated Parmesan for the best flavor and sauce texture.
  • Pasta Water: Reserve some pasta cooking water to thin out the sauce if it becomes too thick.
  • Serving Suggestion: For an authentic Olive Garden experience, serve with a side of garlic breadsticks and a green salad.

This recipe, inspired by Olive Garden’s Chicken Alfredo, combines tender chicken, creamy homemade Alfredo sauce, and fettuccine pasta for a dish that’s sure to satisfy your cravings for Italian comfort food. Enjoy preparing this beloved dish at home for a special dinner that everyone will love.