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Now, let’s dive into Carrabba’s Chicken Soup Recipe!
Carrabba’s Chicken Soup Recipe
Carrabba’s Chicken Soup, known for its comforting warmth and rich flavors, is a favorite among many. While I can’t offer Carrabba’s proprietary recipe, I can guide you through creating a similar, heartwarming chicken soup inspired by their Italian flair. This homemade version is filled with tender chicken, vegetables, and herbs, simmering in a savory broth that’s sure to comfort and delight.
Inspired Chicken Soup Recipe
Ingredients:
- 1 tablespoon olive oil
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- Salt and pepper, to taste
- 1 medium onion, diced
- 2 carrots, peeled and diced
- 2 celery stalks, diced
- 4 cloves garlic, minced
- 6 cups chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 bay leaf
- 1/2 cup ditalini pasta (or other small pasta)
- 1 cup chopped spinach or kale
- Freshly grated Parmesan cheese, for serving
- Fresh parsley, chopped, for garnish
Instructions:
- Prepare the Chicken: Heat olive oil in a large soup pot over medium heat. Season the chicken pieces with salt and pepper, and add them to the pot. Cook until the chicken is browned and cooked through about 5-7 minutes. Remove the chicken and set aside.
- Sauté the Vegetables: In the same pot, add the onions, carrots, and celery. Sauté until the vegetables start to soften, about 5 minutes. Add the garlic and sauté for another minute until fragrant.
- Simmer the Soup: Return the chicken to the pot. Add the chicken broth, oregano, basil, and bay leaf. Bring to a boil, then reduce the heat and simmer for about 20 minutes to blend the flavors.
- Add Pasta and Greens: Stir in the ditalini pasta and simmer until the pasta is tender, about 10 minutes. Add the chopped spinach or kale in the last few minutes of cooking until wilted.
- Serve: Check the seasoning and adjust with salt and pepper as needed. Remove the bay leaf. Ladle the soup into bowls and garnish with freshly grated Parmesan cheese and chopped parsley.
Tips:
- Chicken Variation: For a shortcut, use rotisserie chicken instead of raw chicken breasts. Add it to the soup with the broth to warm through.
- Vegetable Variations: Feel free to add more vegetables like zucchini or bell peppers to the soup for added flavor and nutrition.
- Serving Suggestion: This soup pairs wonderfully with crusty bread or a side salad for a complete meal.
Enjoy the warmth and comfort of this inspired version of Carrabba’s Chicken Soup, perfect for chilly evenings or when you need a little culinary hug.