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Best Chicken Slow Cooker Recipes
Best Chicken Slow Cooker Recipes: Effortless and Flavorful Meals
The slow cooker is a marvel of modern cooking, turning simple ingredients into comforting, flavorful dishes with minimal effort. Chicken, in particular, benefits greatly from slow cooking, emerging tender and infused with the flavors of the other ingredients. Here are some of the best chicken slow cooker recipes that are sure to become staples in your meal rotation.
1. Slow Cooker Chicken Tikka Masala
Ingredients:
- 2 pounds chicken breasts, cut into bite-size pieces
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 2 tablespoons ginger, grated
- 1 can (14 oz) diced tomatoes
- 3 tablespoons tomato paste
- 2 tablespoons garam masala
- 1 teaspoon paprika
- 1 teaspoon turmeric
- 1 cup coconut milk
- Salt to taste
- Fresh cilantro for garnish
- Cooked rice, for serving
Instructions:
- In the slow cooker, combine onion, garlic, ginger, diced tomatoes, tomato paste, garam masala, paprika, and turmeric. Add the chicken pieces and stir to coat well with the spices.
- Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender.
- Stir in the coconut milk 30 minutes before the end of cooking time. Season with salt.
- Serve the Chicken Tikka Masala over rice and garnish with fresh cilantro.
2. Honey Garlic Chicken
Ingredients:
- 2 pounds chicken thighs, boneless and skinless
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 tablespoon garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons ketchup
- 1 tablespoon olive oil
- 1 tablespoon cornstarch mixed with 2 tablespoons water
- Sesame seeds and green onions for garnish
Instructions:
- Place chicken thighs in the slow cooker.
- In a bowl, whisk together honey, soy sauce, garlic, ginger, ketchup, and olive oil. Pour the mixture over the chicken.
- Cook on low for 4-6 hours or on high for 2-3 hours.
- Remove the chicken, and set the slow cooker to high. Add the cornstarch slurry to the sauce, stirring well. Let it cook and thicken for about 15 minutes.
- Return the chicken to the slow cooker, coating it with the sauce. Garnish with sesame seeds and green onions before serving.
3. Slow Cooker Chicken Cacciatore
Ingredients:
- 2 pounds chicken thighs, bone-in, skin removed
- 1 onion, sliced
- 1 bell pepper, sliced
- 1 can (14 oz) diced tomatoes
- 3 cloves garlic, minced
- 1 teaspoon oregano
- 1 teaspoon basil
- 1/2 cup chicken broth
- Salt and pepper to taste
- Chopped parsley for garnish
- Cooked pasta, for serving
Instructions:
- Place the onion and bell pepper in the bottom of the slow cooker. Add the chicken thighs on top.
- In a bowl, mix diced tomatoes, garlic, oregano, basil, chicken broth, salt, and pepper. Pour this mixture over the chicken.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Serve the chicken cacciatore over cooked pasta, garnished with chopped parsley.
4. Creamy Slow Cooker Mushroom Chicken
Ingredients:
- 2 pounds chicken breasts
- 1 onion, chopped
- 2 cups mushrooms, sliced
- 3 cloves garlic, minced
- 1 cup chicken broth
- 1 teaspoon thyme
- 1 cup heavy cream
- 2 tablespoons cornstarch mixed with 2 tablespoons water
- Salt and pepper to taste
- Fresh parsley, for garnish
Instructions:
- Place the chicken, onion, mushrooms, garlic, chicken broth, and thyme in the slow cooker.
- Cook on low for 6 hours or on high for 3 hours.
- Mix the heavy cream with the cornstarch slurry, then stir into the slow cooker. Cook on high for an additional 30 minutes until the sauce thickens.
- Season with salt and pepper, garnish with parsley, and serve.
These slow cooker chicken recipes offer a range of flavors from around the world, proving that good things come to those who wait. Whether you’re craving the warm spices of Tikka Masala or the comforting creaminess of mushroom chicken, your slow cooker has you covered. Enjoy the simplicity and satisfaction of these dishes any day of the week.