Looking for Best Chicken Recipe For Bbq? Not only do we offer Best Chicken Recipe For Bbq, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.
At Chicken-Recipes.info, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.
Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.
Now, let’s dive into Best Chicken Recipe For Bbq!
Best Chicken Recipe For Bbq
The Ultimate BBQ Chicken Recipe: A Crowd-Pleaser at Every Cookout
BBQ chicken is the quintessential summer dish, loved for its smoky flavor, tangy barbecue sauce, and the joy it brings to outdoor gatherings. Grilling chicken to perfection involves more than just slathering on some sauce; it’s about the right marinade, the grilling technique, and the perfect BBQ sauce that complements the smoky flavors of the grill. Here’s an ultimate BBQ chicken recipe that’s sure to be a hit at your next cookout.
Ingredients
For the Marinade:
- 1/2 cup olive oil
- 1/4 cup lemon juice
- 2 cloves garlic, minced
- 1 tablespoon smoked paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional for a spicy kick)
For the Chicken:
- 4 to 6 chicken breasts, or a mix of thighs and drumsticks, skin-on, bone-in
- Salt and pepper, to taste
For the BBQ Sauce:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tablespoons honey
- 1 tablespoon Worcestershire sauce
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
Instructions
1. Marinate the Chicken
- In a large bowl, whisk together olive oil, lemon juice, minced garlic, smoked paprika, salt, pepper, and cayenne pepper (if using) to create the marinade.
- Add the chicken pieces to the marinade, ensuring each piece is well-coated. Cover and refrigerate for at least 2 hours, or overnight for best results.
2. Prepare the BBQ Sauce
- In a saucepan over medium heat, combine ketchup, apple cider vinegar, brown sugar, honey, Worcestershire sauce, smoked paprika, garlic powder, and onion powder.
- Bring to a simmer, stirring frequently, until the sauce thickens slightly, about 10 minutes. Season with salt and pepper to taste. Set aside to cool.
3. Preheat Your Grill
- Preheat your grill to medium-high heat. If using a charcoal grill, prepare for indirect grilling by piling the coals on one side.
4. Grill the Chicken
- Remove the chicken from the marinade, letting excess drip off. Season both sides with salt and pepper.
- Place the chicken skin-side down on the grill over direct heat. Grill for about 5-7 minutes or until you achieve good grill marks.
- Move the chicken to the cooler part of the grill (indirect heat) or lower the heat to medium. Cover and cook for another 20-25 minutes, turning occasionally.
5. Apply the BBQ Sauce
- During the last 10 minutes of grilling, start brushing the chicken with your homemade BBQ sauce, turning and basting frequently to build up a nice glaze.
6. Check for Doneness
- Chicken is done when its internal temperature reaches 165°F (74°C) at the thickest part. Let the chicken rest for a few minutes before serving.
7. Serve and Enjoy
- Serve your BBQ chicken hot off the grill with extra BBQ sauce on the side, along with your favorite summer sides like coleslaw, corn on the cob, and potato salad.
Tips for the Perfect BBQ Chicken
- Marinating Time: The longer you marinate the chicken, the more flavorful it will be. Overnight marinating is recommended for the best taste and tenderness.
- Grilling Technique: Using both direct and indirect heat allows the chicken to cook through without burning the outside.
- Sauce Application: Apply the BBQ sauce during the last stages of grilling to prevent burning and ensure a rich, caramelized coating.
By following this recipe, you’re set to make BBQ chicken that’s not only juicy and flavorful but also boasts that irresistible smoky barbecue flavor. Perfect for any occasion, this BBQ chicken will have everyone coming back for seconds.