Bbq Chicken Pizza Recipe

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Bbq Chicken Pizza Recipe

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Bbq Chicken Pizza Recipe

BBQ Chicken Pizza Recipe: A Fusion of Flavors

BBQ Chicken Pizza combines the smoky sweetness of barbecue sauce with tender chicken and melty cheese, all atop a crispy crust. It’s a beloved fusion dish that’s as fun to make as it is to eat. This recipe will guide you through creating a homemade BBQ chicken pizza that rivals any restaurant offering.

Ingredients:

For the Pizza:

  • 1 lb pizza dough (store-bought or homemade)
  • 1 cup cooked chicken, shredded or diced
  • 3/4 cup BBQ sauce (divided use)
  • 1 1/2 cups mozzarella cheese, shredded
  • 1/2 cup red onion, thinly sliced
  • 1/4 cup cilantro, chopped (for garnish)

For the Homemade BBQ Sauce (optional):

  • 1 cup ketchup
  • 1/4 cup apple cider vinegar
  • 2 tablespoons brown sugar
  • 1 tablespoon honey
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat the Oven: Start by preheating your oven to its highest setting, typically between 475°F to 500°F (245°C to 260°C). Place a pizza stone or inverted baking sheet in the oven to heat.
  2. Prepare the BBQ Sauce: If making your BBQ sauce, combine all the sauce ingredients in a small saucepan over medium heat. Simmer until the sauce thickens slightly, about 10-15 minutes. Adjust seasoning to taste.
  3. Season the Chicken: In a bowl, toss the cooked chicken with half of the BBQ sauce until evenly coated. Set aside.
  4. Shape the Pizza Dough: On a lightly floured surface, roll out the pizza dough into a 12-inch circle. Transfer to a piece of parchment paper for easy transfer to the oven.
  5. Assemble the Pizza: Spread the remaining BBQ sauce evenly over the pizza dough, leaving a small border around the edges. Sprinkle half the mozzarella cheese over the sauce, then evenly distribute the BBQ chicken and sliced red onions over the cheese. Top with the remaining mozzarella.
  6. Bake the Pizza: Carefully transfer the pizza (with the parchment paper) onto the preheated pizza stone or baking sheet. Bake until the crust is golden and the cheese is bubbly and slightly charred, about 10-15 minutes.
  7. Garnish and Serve: Once out of the oven, sprinkle chopped cilantro over the pizza for a fresh contrast to the sweet and smoky flavors. Let the pizza cool for a few minutes, then cut into slices and serve.

Tips for Perfect BBQ Chicken Pizza:

  • Pizza Stone: Using a pizza stone helps achieve a crispy crust but a preheated baking sheet works well too.
  • BBQ Sauce: Adjust the amount of BBQ sauce used according to your taste. Too much sauce can make the pizza soggy.
  • Toppings: Feel free to customize your pizza with additional toppings like sliced bell peppers, corn, or a drizzle of ranch dressing.
  • Cooking Chicken: For convenience, use leftover rotisserie chicken or quickly sauté chicken breasts and shred them.

BBQ Chicken Pizza is a delightful twist on traditional pizza and a great way to enjoy the flavors of BBQ indoors. Whether for a family dinner or entertaining friends, this pizza is sure to be a hit!