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Baked Chicken Drumstick Recipes
Baked chicken drumsticks are the quintessential comfort food, perfect for a weeknight dinner or a casual weekend gathering. With their juicy interior and flavorful, crispy skin, they’re sure to satisfy. Below are three baked chicken drumstick recipes, each with its own unique twist to cater to different tastes and occasions.
1. Honey Mustard Baked Drumsticks
Ingredients:
- 8 chicken drumsticks
- Salt and pepper to taste
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon thyme (fresh or dried)
Instructions:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Season drumsticks with salt and pepper. Arrange them on the baking sheet.
- Mix honey, Dijon mustard, olive oil, garlic, and thyme in a bowl.
- Brush the mixture over the drumsticks, coating them thoroughly.
- Bake for 35-40 minutes, turning once, until golden and cooked through.
- Serve hot with your choice of sides.
2. Spicy Baked Drumsticks
Ingredients:
- 8 chicken drumsticks
- 1 tablespoon olive oil
- 2 teaspoons chili powder
- 1 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
Instructions:
- Preheat oven as described above.
- Combine olive oil, chili powder, cayenne pepper, garlic powder, onion powder, and salt in a large bowl.
- Toss drumsticks in the spice mix until well-coated.
- Arrange on the baking sheet and bake as directed.
- Serve with a cooling side, like a cucumber salad or ranch dressing, to balance the heat.
3. Lemon Garlic Baked Drumsticks
Ingredients:
- 8 chicken drumsticks
- 1/4 cup olive oil
- Juice and zest of 1 lemon
- 4 cloves garlic, minced
- 1 teaspoon rosemary (fresh or dried)
- Salt and pepper to taste
Instructions:
- Preheat oven and prepare baking sheet as above.
- Mix olive oil, lemon juice and zest, garlic, rosemary, salt, and pepper in a bowl.
- Marinate drumsticks in the mixture for at least 30 minutes in the refrigerator.
- Bake for 35-40 minutes, until crispy and fully cooked.
- Garnish with additional lemon slices and rosemary sprigs before serving.
Serving Suggestions:
- For Honey Mustard Drumsticks: Pair with roasted sweet potatoes and steamed green beans for a balanced meal.
- For Spicy Drumsticks: Serve alongside a cool coleslaw or cucumber salad to soothe the palate.
- For Lemon Garlic Drumsticks: Complement with herbed couscous and a Mediterranean salad for a refreshing meal.