Baked Chicken Breast Recipes

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Baked Chicken Breast Recipes

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Baked Chicken Breast Recipes

Elevate your weeknight dinners with our collection of Baked Chicken Breast Recipes! Perfect for those seeking a combination of simplicity and flavor, these recipes showcase the versatility of chicken breast. Whether you’re looking to keep it healthy, craving something creamy, or wanting to add a spicy kick, there’s a recipe here to satisfy every palate. Let’s dive into three distinct ways to prepare your baked chicken breast, ensuring a moist, flavorful meal every time.

1. Herb-Crusted Baked Chicken Breast

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 teaspoons dried Italian herbs (basil, oregano, thyme)
  • 2 cloves garlic, minced

Instructions:

  1. Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
  2. Season chicken with salt, pepper, Italian herbs, and garlic. Drizzle with olive oil.
  3. Bake for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
  4. Rest for 5 minutes before slicing. Serve garnished with fresh herbs.

2. Creamy Parmesan Baked Chicken Breast

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Chopped parsley, for garnish

Instructions:

  1. Preheat oven to 375°F (190°C). Lightly grease a baking dish.
  2. Combine heavy cream, Parmesan, garlic powder, paprika, salt, and pepper in a bowl.
  3. Place chicken in the baking dish and pour the cream mixture over it.
  4. Bake for 25-30 minutes, until bubbly and golden.
  5. Garnish with parsley and serve with a side of steamed veggies.

3. Spicy Honey-Lime Baked Chicken Breast

Ingredients:

  • 4 boneless, skinless chicken breasts
  • ¼ cup honey
  • Juice and zest of 1 lime
  • 1 tablespoon Sriracha or hot sauce
  • 1 teaspoon soy sauce
  • Salt and pepper to taste
  • Lime wedges and sliced chili for garnish

Instructions:

  1. Preheat oven to 400°F (200°C). Line a baking tray with foil.
  2. Whisk together honey, lime juice and zest, Sriracha, soy sauce, salt, and pepper.
  3. Coat chicken breasts in the marinade and arrange on the baking tray.
  4. Bake for 20-25 minutes, or until fully cooked.
  5. Garnish with lime wedges and chili slices. Serve with rice or salad.

These Baked Chicken Breast Recipes offer something for every occasion, from a cozy family dinner to a special meal with friends. Each recipe brings out the best in chicken breast, ensuring a tender, juicy result that’s full of flavor. Explore these variations and discover your new favorite way to enjoy baked chicken breast!