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Asian Chicken Soup Recipe
For a comforting bowl that’s bursting with flavor, try this Hearty Asian Chicken Soup. This recipe brings together classic ingredients found in many Asian cuisines to create a warming, nourishing dish that’s perfect for any day of the week.
Ingredients:
For the Soup:
- 2 tablespoons vegetable oil
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- 1 tablespoon fresh ginger, grated
- 1 lb (about 450g) chicken thighs, boneless and skinless, cut into bite-sized pieces
- 6 cups chicken broth
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 2 medium carrots, sliced
- 2 stalks celery, sliced
- 1 cup mushrooms, sliced (shiitake, button, or your choice)
- 1 cup baby bok choy, chopped
- Salt and pepper, to taste
To Serve:
- Cooked noodles (rice noodles or udon)
- Fresh cilantro, chopped
- Green onions, sliced
- Chili oil or flakes (optional for heat)
Instructions:
- Sauté Aromatics: In a large pot, heat the vegetable oil over medium heat. Add the onion, garlic, and ginger. Sauté until the onion is translucent and fragrant, about 3 minutes.
- Brown the Chicken: Increase the heat to medium-high. Add the chicken pieces and season with a little salt and pepper. Cook until the chicken is browned on all sides, about 5-7 minutes.
- Simmer the Soup: Pour in the chicken broth and bring to a boil. Reduce the heat to a simmer. Stir in the soy sauce and rice vinegar. Add the carrots, celery, and mushrooms. Simmer for 10 minutes.
- Add Greens: Add the bok choy and simmer for another 5 minutes, or until the vegetables are tender and the chicken is cooked through. Adjust the seasoning with salt and pepper.
- Prepare Noodles: If serving with noodles, prepare them according to package instructions in a separate pot. Drain and divide among serving bowls.
- Serve: Ladle the hot soup over the noodles in each bowl. Garnish with fresh cilantro, green onions, and a drizzle of chili oil or a sprinkle of chili flakes for some heat.
This Hearty Asian Chicken Soup is a versatile recipe that you can customize with your favorite vegetables or add-ins. It’s a comforting meal that combines the richness of chicken broth with the fresh flavors of herbs and vegetables, perfect for a cozy night in.