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Now, let’s dive into Air Fryer Recipe Chicken Wings!
Air Fryer Recipe Chicken Wings
Air Fryer Chicken Wings Recipe
Ingredients:
- 2 lbs chicken wings, tips removed, drumettes and flats separated
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika (smoked or sweet, according to preference)
- Optional: Your favorite wing sauce (Buffalo, BBQ, Honey Mustard, etc.)
Instructions:
- Prepare the Wings:
- Pat the chicken wings dry with paper towels. This step is crucial for achieving crispy skin.
- Season the Wings:
- In a large bowl, combine the olive oil, salt, pepper, garlic powder, and paprika. Add the wings and toss until they’re well coated with the seasoning.
- Preheat the Air Fryer:
- Preheat your air fryer to 400°F (200°C). Most air fryers take about 3-5 minutes to preheat.
- Arrange the Wings:
- Place the wings in the air fryer basket in a single layer. Ensure they’re not overcrowded to allow air to circulate freely, cooking the wings evenly and making them crispy.
- Cooking:
- Cook for about 25-30 minutes, or until the wings are golden brown and crispy. Shake the basket or flip the wings halfway through the cooking time to ensure they cook evenly.
- Optional – Sauce:
- If you’re using a wing sauce, place the cooked wings in a bowl and pour your sauce over them. Toss until the wings are evenly coated. For extra crispy sauced wings, you can return them to the air fryer for 2-3 more minutes to set the sauce.
- Serve:
- Serve your wings hot, with celery sticks, carrot sticks, and your choice of dipping sauce on the side.
Tips for Perfect Air Fryer Chicken Wings:
- Dry Wings are Key: The drier the wings before they go into the air fryer, the crispier they’ll be. Consider laying them out on a baking sheet in the refrigerator for an hour before cooking to dry out the skin further.
- Spacing: Don’t stack wings in the air fryer. Cook in batches if necessary.
- Checking for Doneness: The best way to ensure your wings are cooked through is to use a meat thermometer. The internal temperature should reach 165°F (74°C).
With this air fryer chicken wings recipe, you can easily whip up a delicious batch of wings that are sure to impress your family and friends. Enjoy the deep-fried taste you love with fewer calories and less mess.