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Air Fry Chicken Thigh Recipe
Air frying chicken thighs yields a deliciously crispy exterior while keeping the inside juicy and tender, a perfect combination for this beloved cut of poultry. This cooking method uses significantly less oil than traditional frying, making it a healthier choice without sacrificing taste or texture. The following recipe is a basic yet flavorful way to prepare air fryer chicken thighs, ensuring a satisfying meal every time.
Perfectly Crispy Air Fryer Chicken Thighs Recipe
This straightforward recipe brings out the natural flavors of the chicken, complemented by a simple blend of spices for a delicious finish.
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika (sweet or smoked)
- 1/2 teaspoon dried thyme
Instructions
- Prep the Chicken: Begin by patting the chicken thighs dry with paper towels to remove any excess moisture. This step is crucial for achieving crispy skin.
- Season: In a small bowl, combine the olive oil, salt, pepper, garlic powder, paprika, and dried thyme. Rub this seasoning mix all over the chicken thighs, ensuring both the skin and under skin get a good coating.
- Preheat the Air Fryer: Warm up your air fryer to 380°F (193°C) for about 3-5 minutes. Preheating the air fryer helps to cook the chicken evenly and achieve a crispy texture.
- Arrange the Chicken: Place the seasoned chicken thighs in the air fryer basket, skin-side up. Avoid overcrowding the basket to allow the hot air to circulate freely around the chicken.
- Cook: Air fry the chicken thighs for 25-30 minutes, or until the skin is golden brown and crispy. The internal temperature should reach 165°F (74°C) when checked with a meat thermometer.
- Rest and Serve: Let the chicken thighs rest for a few minutes after cooking to allow the juices to redistribute. Serve hot as a delicious main dish.
This air fryer chicken thigh recipe is not only easy to make but also incredibly versatile. Feel free to experiment with different herbs and spices to match your taste preferences or to complement other dishes you’re serving. Whether you’re looking for a quick weeknight dinner or preparing a meal for guests, these chicken thighs are sure to impress with their perfect balance of flavor and texture.