Looking for Frozen Chicken Slow Cooker Recipes? Not only do we offer Frozen Chicken Slow Cooker Recipes, but we are also the authority on chicken recipes! Discover thousands of delicious chicken recipes to try at home, even if you’re not a professional chef.
At Chicken-Recipes.info, we’re dedicated to turning simple ingredients into extraordinary meals. Whether you’re a seasoned cook or just starting your culinary journey, our vast collection of chicken recipes is designed to inspire your every dish.
Indulge in familiar classics that feel like home, and explore the thrilling flavors of international cuisine. Our recipes span from juicy roasts and tangy stir-fries to hearty soups and crispy fried delights, all featuring the versatile chicken.
Now, let’s dive into Frozen Chicken Slow Cooker Recipes!
Frozen Chicken Slow Cooker Recipes
Convenient Frozen Chicken Slow Cooker Recipes
Using frozen chicken in the slow cooker is a great way to prepare dinner with minimal prep time. Here are three simple and delicious slow cooker recipes that start with frozen chicken, perfect for busy days when you want to come home to a warm, ready-to-eat meal.
Recipe 1: Slow Cooker Frozen Chicken and Potatoes
Ingredients:
- Frozen Chicken Breasts: 4 pieces
- Potatoes: 4 medium, diced
- Carrots: 3 large, sliced
- Onion: 1 large, chopped
- Garlic Cloves: 2, minced
- Chicken Broth: 1 cup
- Italian Seasoning: 1 tablespoon
- Salt and Pepper: to taste
Instructions:
- Layer Ingredients: Place the diced potatoes, carrots, and chopped onion at the bottom of the slow cooker.
- Add Chicken: Place the frozen chicken breasts on top of the vegetables.
- Season: Sprinkle with minced garlic, Italian seasoning, salt, and pepper.
- Add Liquid: Pour chicken broth over the ingredients.
- Cook: Cover and cook on low for 7-8 hours or on high for 4-5 hours until the chicken is cooked through and the vegetables are tender.
- Serve: Adjust seasoning if necessary and serve hot.
Recipe 2: Slow Cooker Frozen Chicken Taco Filling
Ingredients:
- Frozen Chicken Breasts: 4 pieces
- Salsa: 1 jar (16 oz)
- Black Beans: 1 can (15 oz), drained and rinsed
- Corn Kernels: 1 cup, frozen
- Taco Seasoning: 1 packet or 3 tablespoons homemade
Instructions:
- Prepare Ingredients: Place the frozen chicken breasts in the slow cooker.
- Add Taco Flavors: Top with salsa, black beans, corn, and taco seasoning.
- Cook: Cover and set the slow cooker on low for 6-8 hours or on high for 3-4 hours.
- Shred Chicken: Once cooked, shred the chicken in the slow cooker using two forks.
- Serve: Serve the shredded chicken in tacos, burritos, or over nachos with your favorite toppings.
Recipe 3: Slow Cooker Creamy Italian Chicken
Ingredients:
- Frozen Chicken Breasts: 4 pieces
- Cream of Chicken Soup: 1 can (10.75 oz)
- Cream Cheese: 1 package (8 oz), cut into cubes
- Italian Dressing Mix: 1 packet
- Chicken Broth: 1/2 cup
Instructions:
- Combine Ingredients: In the slow cooker, mix the cream of chicken soup, cream cheese, Italian dressing mix, and chicken broth.
- Add Chicken: Add the frozen chicken breasts and coat them in the sauce.
- Cook: Cover and cook on low for 6-8 hours or until the chicken is tender.
- Finish Sauce: Stir the sauce well before serving to blend the cream cheese fully.
- Serve: Serve over pasta, rice, or steamed vegetables.
Cooking Tips:
- Check Chicken Temperature: Ensure the chicken reaches an internal temperature of 165°F (74°C) for safe consumption.
- Thickening Sauces: If you find the sauce too thin after cooking, you can thicken it by setting the slow cooker to high and stirring in a slurry of cornstarch and water until the desired consistency is reached.
Conclusion:
These slow cooker recipes using frozen chicken are perfect for effortless meal prep that doesn’t sacrifice flavor. Just set it in the morning and enjoy a delicious dinner by evening, making your weekdays a little easier and a lot tastier.